Vin de France & Grape Varieties

Les mots du vin
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Wine words

A concise dictionary of wine-related terms for enthusiasts and lovers of all things enological
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
WAFFLE :
Relief on the surface of the leaf blade that is reminiscent of a waffle shape.
WARM :
Said of a wine that produces a sensation of heat, mostly due to its alcohol content.
WINEMAKING :
All of the methods and techniques used to produce wine.
WOODY :
Said of a wine that acquired aromas of wood during barrel aging or fermentation. These initially include toasted and roasted notes but evolve toward aromas of coffee, mocha and chocolate with time.
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