Vin de France & Grape Varieties

Les marques de vins de A à Z
OTHER DISCOVERIES

Brands A to Z

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Coeur de France
Coeur de France Blanc

Designation :
WHITE WINE OF FRANCE

Origin :
Languedoc Roussillon

Soil :
Mediterranean climate, clay-like soil.

Grape varieties :
Chenin blanc, Sauvignon, Chardonnay.

Winemaking techniques :
Traditional vinification with temperature control.

Tasting notes :
This wine presents a nice pale colour with gold tints. Fine and floral nose. In mouth, a long and fresh finish.

Serving recommendation :
Goes perfectly with grilled fishes, fresh cheeses and all summer salads.
Coeur de France Rouge

Designation :
RED WINE OF FRANCE

Origin :
Languedoc Roussillon

Soil :
Mediterranean climate, clay-like soil.

Grape varieties :
Grenache and Carignan.

Winemaking techniques :
Traditional vinification with temperature control.

Tasting notes :
Pleasant crimson colour. Fruity nose with a touch of blackcurrant. Well-balanced wine with sweet tannins.

Serving recommendation :
Goes perfectly with grilled meats and cheeses.
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